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Pasta with artichoke sauce

Pasta with artichoke sauce is a home-style recipe made with Medium Onion, Garlic, Tabls Olive Oil, Artichoke Hearts, T White Wine, and Parsley. Serves 4.

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Pasta with artichoke sauce

Ingredienti

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Preparazione (anteprima)

  1. 1

    Saute chopped onion and garlic in olive oil until soft and golden; add

  2. 2

    cooked artichoke hearts and stir over medium-low heat for 3 minutes. Add

chopped parsley, wine, olives, and lemon zest and cook briefly. Toss with

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