Pasta With Chunky Tomato Sauce

Name: Pasta With Chunky Tomato Sauce
Yield: 6.0
Ingredients: 1 1/2 cup Onions; 1/4 cup Water Or Olive Oil; 3/4 cup Celery; 1/2 cup Green Bell Pepper; 2 cup Fresh Mushrooms; 2 Garlic; 4 cup Fresh Tomatoes; 3 cup Tomato Sauce; 2 cup Tomato Puree; 1 T Dried Oregano; 1 1/2 teaspoon Dried Basil; 1 Bay Leaf Salt And Pepper; 1 pound Spaghetti Or Other Pasta

Pasta With Chunky Tomato Sauce is a home-style recipe made with Diced Onions, Water Or Olive Oil, Chopped Celery, Chopped Green Bell Pepper, Sliced Fresh Mushrooms, and Garlic. Serves 6.

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🍽 Per 6

Ingredienti

1 1/2 cup
1/4 cup
3/4 cup
1/2 cup

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Preparazione (anteprima)

1
Heat the water or olive oil in a large saucepan over medium heat.
2
Cook the onions for 5 to 6 minutes, then add the celery, green pepper, mushrooms, and garlic and cook for an additional 5 minutes.

Add the tomatoes, tomato sauce, and tomato puree and stir until the sauce is well blended.

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