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Pasta with Light Clam Sauce

Pasta with Light Clam Sauce is a home-style recipe made with Olive Oil, Green Onions, Garlic Minced Three, Undiluted Lite Evaporated, Salt, and Ground White Pepper. Serves 2.

Ingredientes

• 1.0 tbsp Olive Oil
• 0.75 cup Green Onions
• 2.0 Garlic Minced Three
• 1.0 cup Undiluted Lite Evaporated

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Preparo (prévia)

1. 1

   In 10-inch non-stick skillet, heat oil; saute onions and garlic until

2. 2

   tender. Add reserved clam juice, 1/2 c evaporated skimmed milk, salt and