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Pasta With Mixed Roasted Peppers Vinaigrette

Pasta With Mixed Roasted Peppers Vinaigrette is a home-style recipe made with Md Green Bell Pepper, Md Red Bell Pepper, Md Yellow Bell Pepper, Md Orange Bell Pepper, Olive Oil, and Md Garlic Chopped Fine. Serves 4.

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Pasta With Mixed Roasted Peppers Vinaigrette

Ingrediënten

+ 5 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

  1. 1

    To Roast peppers: Place them in a foil-lined baking sheet in a 500 degree oven.

  2. 2

    Roast until their skins are evenly blistered and browned, about 25 minutes, turning them 2 or 3 times so they roast evenly.

Remove them from the oven and cover them with a kitchen towel.

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