Pasta With Olives, Tomatoes And Herbs
Pasta With Olives, Tomatoes And Herbs is a home-style recipe made with Fettuccine, Black Olive Tapenade, Halved Grape Tomatoes, Basil Cut In Thin Strips, and Chopped Fresh Parsley. Serves 4.
🍽 4人分
材料
- 12 oz
- 3/4 cup
- 1 cup
- 1/4 cup
+ あと1品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Prepare fettuccine according to package directions. Drain, reserving 1/4 cup cooking water.
- 2
Immediately combine hot pasta and olive pesto in the empty pasta pot over low heat, stirring just until incorporated.
Transfer to serving bowl and top with grape tomatoes, basil and parsley.