Pasta With Seafood

Name: Pasta With Seafood
Ingredients: 0.5 pound Baccala Cut In; 0.5 cup Olive Oil; 6.0 cup Italian Tomato Sauce; 2.0 pound Penne Or Linguine Pasta

Pasta With Seafood — a community recipe on Potlikkr.

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Ingredients

0.5 lb Baccala Cut In
0.5 cup Olive Oil
6.0 cup Italian Tomato Sauce
2.0 lb Penne Or Linguine Pasta

Method (preview)

1
* Note 1: Rinse the baccala several times and soak it in plenty of cold
2
water

for a minimum of 12 hours. Change the water a few times during the soaking

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