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Pate Brise

Pate Brise is a home-style recipe made with All Purpose Flour, Cold Unsalted Butter Cut Into Bits, Cold Vegetable Shortening, A Scant Salt, and Ice Water Plus Any Additional If Necessary.

Ingrédients

• 1.75 cup All Purpose Flour
• 9.0 tbsp Cold Unsalted Butter Cut Into Bits
• 3.0 tbsp Cold Vegetable Shortening
• A Scant Salt

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Méthode (aperçu)

1. 1

   In a large bowl, blend the flour, the butter, the shortening, and

2. 2

   the salt until the mixture resembles meal. Add the ice water, toss