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Pate Brisee a l'Huile

Pate Brisee a l'Huile is a home-style recipe made with Flour, Oil, Lukewarm Water, and Salt.

Ingredientes

• 1.5 cup Flour
• 6.0 tbsp Oil
• 6.0 tbsp Lukewarm Water
• 1.0 pinch Salt

Preparación (vista previa)

1. 1

   Put the oil in a bowl, add lukewarm water, and stir with a whisk.

2. 2

   The mixture becomes creamy white and light. Add the flour by 1/2