Pate In Crust 1
Pate In Crust 1 — a community recipe on Potlikkr.
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Ingredients
- 2.0 oz Brandy
- 2.0 oz Brandy
- 0.25 tsp Salt
- 0.25 tsp Black Pepper
Method (preview)
- 1
Make pastry and set aside. Marinate chicken in 2
- 2
ounces brandy
for 2 or 3 hours. In a small bowl, thoroughly mix
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