Patout's Hot Crab Dip

Name: Patout's Hot Crab Dip
Yield: 1.0
Ingredients: 0.5 cup Butter; 2.0 Each Medium Yellow Onions; 1.0 Each Small Bell Pepper; 2.0 Each Garlic; 1.0 pint Heavy Cream; 1.0 cup Green Onions; 0.5 cup Parsley; 1.0 teaspoon Dried Basil; 1.0 teaspoon Dried Thyme; 2.0 teaspoon Salt; 2.0 teaspoon Ground Black Pepper; 1.0 teaspoon Ground White Pepper; 5.0 Shots Tabasco Sauce; 1.0 pound Fresh White Crab Meat

Patout's Hot Crab Dip is a home-style recipe made with Butter, Each Medium Yellow Onions, Each Small Bell Pepper, Each Garlic, Heavy Cream, and Green Onions. Serves 1.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Pour 1.0

Ingrédients

0.5 cup Butter
2.0 Each Medium Yellow Onions
1.0 Each Small Bell Pepper
2.0 Each Garlic

+ 10 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until
2
wilted. Stir in the cream and bring to a simmer. Stir in the cream and

bring to a simmer. Stir in the green onions, parsley, herbs, and

Inscrivez-vous gratuitement pour les 10 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter