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Pav Bhaji (Bombay street food) (W)

A home-style Pav Bhaji (Bombay street food) (W) made with Red Potatoes, Cauliflower, Green Pepper, Green Peas, and Tomatoes Red Ripe. Serves 12. Keep it handy for the next time you cook it.

Ingredients

• 4
• 2 head
• 2
• 1 cup
• 4
• 2
• 4
• 1/4 cup
• 2 tsp
• 2 pc
• 2
• 2
• 1 tsp
• 2 tsp
• 3/8 cup

Method (preview)

1. 1

   Saute the remaining onion in butter until it tur ns a golden brown.

2. 2

   Add the remaining tomato with the spices and simmer for a fe w minutes.

3. 3

   Add the contents of the blender and the vegetables.

4. 4

   Simmer until the vegetables are tender (this seem to take longer than you would imagine).

5. 5

   Top w ith more butter if desired.

6. 6

   To serve as authentic street food slice a loaf of French bread and toast it in butter in a fry pan.

7. 7

   Top with Pav Bhaji and eat out of hand.