Pavlova
Pavlova — Potlikkr 커뮤니티 레시피.
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재료
- 4.0 tsp Cornflour
- 2.0 tsp Raspberry Vinegar
- 0.5 tsp Vanilla Essence
조리법 (미리보기)
- 1
In a clean bowl, mix the egg whites and salt until stiff. Add the sugar one tablespoon at a time, whisking until very stiff and glossy, then beat in the cornflour, vinegar and vanilla.
- 2
When cool, fill the hollow meringue with the whipped cream and top with the prepared fruit. Serve.