Pea and mint risotto with flaked salmon
Pea and mint risotto with flaked salmon — a community recipe on Potlikkr.
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Ingredients
- 1.0 tbsp Olive Oil
- 1.0 clove Garlic Sliced
- 2.0 tbsp Double Cream
Method (preview)
- 1
Heat the oil in a large saucepan. Add the onion and garlic and fry gently for three minutes or until the ingredients have softened but not coloured.
- 2
Add the rice to the saucepan and stir well for 2-3 minutes, oruntil the grains turn translucent.
Add the wine to the saucepan and turn up the heat. Cook for 1-2 minutes, or until the wine has been absorbed.
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