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Pea and mint risotto with flaked salmon

Pea and mint risotto with flaked salmon — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Heat the oil in a large saucepan. Add the onion and garlic and fry gently for three minutes or until the ingredients have softened but not coloured.

  2. 2

    Add the rice to the saucepan and stir well for 2-3 minutes, oruntil the grains turn translucent.

Add the wine to the saucepan and turn up the heat. Cook for 1-2 minutes, or until the wine has been absorbed.

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