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Pea and mint soup with toast

Pea and mint soup with toast — Potlikkr 커뮤니티 레시피.

재료

• 1.0 tbsp Butter
• 2.0 tbsp Double Cream
• 2.0 slice Crusty White Bread
• 1.0 tbsp Olive Oil

조리법 (미리보기)

1. 1

   For the soup, heat the butter in a saucepan and gently fry the onion until softened but not coloured. Add the garlic and cook for one minute.

2. 2

   Add the peas and vegetable stock. Bring to the boil, reduce the heat and simmer for 4-5 minutes.