Peach And Raisin Risotto

Name: Peach And Raisin Risotto
Yield: 4.0
Ingredients: 2.0 package Frozen Peaches In Syrup Thawed; 4.0 tablespoon Unsalted Butter Or Margarine; 0.5 cup Currants; 1.0 cup Arborio Rice; 2.0 tablespoon Dark Rum; 2.0 tablespoon Granulated Sugar; 0.5 cup Heavy Cream Brown Sugar

Peach And Raisin Risotto — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

2.0 pkg Frozen Peaches In Syrup Thawed
4.0 tbsp Unsalted Butter Or Margarine
0.5 cup Currants
1.0 cup Arborio Rice

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Method (preview)

1
Drain the peaches, reserving the syrup. Cut peaches
2
into 1/2-inch pieces. In a medium saucepan, combine

the syrup with enough water to measure 4 cups. Bring

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