Peach Bread Pudding with Peach Sauce

Name: Peach Bread Pudding with Peach Sauce
Yield: 0.0
Ingredients: 1.0 Loaf French Bread; 4.0 cup Whole Milk; 3.0 Eggs; 2.0 cup Sugar; 2.0 tablespoon Vanilla Extract; 1.0 teaspoon Ground Cinnamon; 1.0 cup Golden Raisins; 1.0 Peach Peach Sauce; 1.0 pound Ripe Peaches; 0.3333 cup Icing Sugar; 2.0 tablespoon Orange Juice

Peach Bread Pudding with Peach Sauce is a home-style recipe made with Loaf French Bread, Whole Milk, Eggs, Sugar, Vanilla Extract, and Ground Cinnamon.

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Ingredienti

1.0 Loaf French Bread
4.0 cup Whole Milk
3.0 Eggs
2.0 cup Sugar

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Preparazione (anteprima)

1
Preheat oven to 375 F.
2
Tear the bread into 1-inch pieces and place in a very large bowl. Pour in

the milk and let the bread soak until saturated, about 30 minutes; stir

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