Peach Chutney
Peach Chutney is a home-style recipe made with Peaches, Water, Vinegar, Firmly Packed Light Brown Sugar, Seedless Raisins, and Honey. Serves 5.
🍽 Serves 5.0
Ingredients
- 3.0 lb Peaches
- 1.0 qt Water
- 1.0 tbsp Vinegar
- 1.0 cup Firmly Packed Light Brown Sugar
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Method (preview)
- 1
Pour boiling water over peaches; let stand until skins can be easily removed. Dip in cold water, peel.
- 2
Remove pits and red fibers; cut into chunks.
Place immediately in vinegar water to prevent browning.
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