Peach-Ginger Salsa

Name: Peach-Ginger Salsa
Yield: 4.0
Ingredients: 1.0 cup Peeled Cubed Peaches About Peaches; 1.0 cup Cubed Seeded Tomato About Tomatoes; 0.25 cup Sliced Green Onions; 2.0 teaspoon Sugar; 2.0 teaspoon Cider Vinegar; 1.0 teaspoon Minced Peeled Fresh Ginger; 0.125 teaspoon Salt; 1.0 dash Freshly Ground Black Pepper

Peach-Ginger Salsa — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 cup Peeled Cubed Peaches About Peaches
1.0 cup Cubed Seeded Tomato About Tomatoes
0.25 cup Sliced Green Onions
2.0 tsp Sugar

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Method (preview)

1
September 1999. This is very good. Peaches and ginger recall mango flavors. Be careful to limit the blanching so as not to cook the peach flesh.
2
Combine all ingredients and stir well. Chill.

CALORIES 40 (5 % from fat); FAT 0.2 g (sat 0 g, mono 0 g, poly 0.1 g); PROTEIN 0.8 g; CARB 10 g; FIBER 1.5 g; CHOL 0...

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