Peach Ice Cream Cake

Name: Peach Ice Cream Cake
Yield: 12.0
Ingredients: Nonstick Cooking Spray; 2.0 cup Gingersnap Crumbs Cookies; 0.6667 cup Almonds; 0.25 cup Crystallized Ginger; 2.0 tablespoon Sugar; 6.0 tablespoon Butter; 2.0 pint Peach Frozen Yogurt; 0.5 cup Caramel Sauce; 1.0 pint Vanilla Ice Cream Raspberries Peaches Sliced Nutritional Information Serv; 378.0 X Calories; 6.0 X Protein; 49.0 X Carbohydrate; 17.0 X Fat; 35.0 X Mg Cholesterol; 265.0 X Mg Sodium

Peach Ice Cream Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

🍰

Ingredients

Nonstick Cooking Spray
2.0 cup Gingersnap Crumbs Cookies
0.6667 cup Almonds
0.25 cup Crystallized Ginger

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
wrap. In bowl, mix crumbs, nuts, ginger, sugar and butter; spoon 1 cup
2
mixture over bottom of pan. Cut 1 pint frozen yohurt in half lengthwise

through container; peel off wraper. Cut each half crosswise into six

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.