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Peach Jam

Peach Jam — Potlikkr 커뮤니티 레시피.

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Peach Jam

재료

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조리법 (미리보기)

  1. 1

    Boil jars on rack in large pot filled with water 10 minutes. Place flat lids in saucepan with water. Bring to boil; remove from heat. Let stand in hot water until ready to fill. Drain well.

  2. 2

    Prepare fruit, peel, pit and crush peaches. Place fruit and lemon juice in 8 quart pot.

Add fruit pectin and butter to fruit and bring mixture to full rolling boil over high heat, stirring constantly.

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