Peach Pie Filling
Peach Pie Filling — a community recipe on Potlikkr.
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Ingredients
- 6.0 qt Fresh Peaches Peeled And Sliced
- 5.25 cup Cold Water
- 7.0 cup Sugar
- 2.0 cup Clearjel
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Method (preview)
- 1
Place peaches in water containing 1 teaspoon of ascorbic acid
- 2
crystals or six 500 milligram vitamin C tablets per 1 gallon of
water to prevent browning.
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