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Peach Upside-Down Cake

Peach Upside-Down Cake is a home-style recipe made with Butter, Light Brown Sugar, Sliced Canned Peaches, Canadian Whiskey, Egg Yolks, and Lemon Juice. Serves 6.

材料

• 0.5 cup Butter
• 1.0 cup Light Brown Sugar
• 2.0 cup Sliced Canned Peaches
• 0.25 cup Canadian Whiskey

+ あと7品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Melt the butter in a 9-inch square pan and spread brown sugar over.

2. 2

   Distribute the sliced peaches over the sugar/butter mixture. Pour