Peach Upside-down Cake
Peach Upside-down Cake is a home-style recipe made with Margarine, Brown Sugar, Peach Slices In Light Syrup, Medium Eggs, Sugar, and Peach Juice. Serves 12.
🍽 12.0人分
材料
- 0.25 cup Margarine
- 0.5 cup Brown Sugar
- 29.0 oz Peach Slices In Light Syrup
- 3.0 Medium Eggs
+ あと6品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Put melted margarine in a 9" x 13" pan. Sprinkle brown sugar in pan and
- 2
place paeches evenly around over brown sugar & margarine.
Mix eggs, sugar, peachjuice, vanilla, flour, baking powder, & salt. Pour over