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Peach Upside Down Cake

Peach Upside Down Cake is a home-style recipe made with Butter Softened, Caster Sugar, Of Peach Halves Drained, Self Raising Flour Sifted, Eggs, and Ground Almonds.

Ingredientes

• 6.0 oz Butter Softened
• 6.0 oz Caster Sugar
• 1.0 Of Peach Halves Drained
• 6.0 oz Self Raising Flour Sifted

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Preparo (prévia)

1. 1

   Preheat the oven to 180C/350F/GM4. Place a baking sheet in the oven

2. 2

   to preheat. Grease a 9" round flouted loose-based cake tin, at