Peaches And Cream Bread

Name: Peaches And Cream Bread
Yield: 1 serving
Ingredients: 1/4 cup Heavy Or Whipping Cream; 1 Egg; 1 1/2 tablespoon Canola Oil; 3 tablespoon Granulated Sugar; 1 1/2 cup Peaches Chopped Fresh Frozen Or Canned Well Drained; 1 1/2 teaspoon Salt; 3 1/2 cup Special For Machines Bread Flour; 1/2 cup Thick Oat Flakes Or Rolled Oats; 1/2 teaspoon Nutmeg; 1 1/2 teaspoon Instant Yeast

Peaches And Cream Bread is a home-style recipe made with Heavy Or Whipping Cream, Large Egg, Canola Oil, Granulated Sugar, Peaches Chopped Fresh Frozen Or Canned Well Drained, and Salt. Serves 1.

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Zutaten

1/4 cup
1
1 1/2 tbsp
3 tbsp

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Zubereitung (Vorschau)

1
Place all of the ingredients into the pan of your bread machine, program the machine for basic white bread, light crust setting, and press Start.
2
Check the dough after 10 to 15 minutes of kneading; it should have formed a smooth ball, soft but not sticky.

If necessary, adjust the dough's consistency with additional flour or water.

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