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Peaches and Cream Pie

Make Peaches and Cream Pie at home with Sugar, All Purp Flour, Salt, Cinnamon, and Whipping Cream Garnish. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 3/4 cup
• 1/4 cup
• 1/4 tsp
• 1/4 tsp
• 1 cup

Method (preview)

1. 1

   Preheat oven 350. Prick pie shell with fork. Bake 10 mins. Cool. Oven to 400.

2. 2

   Combine sugar, flour, salt, nutmeg, and cinnamon in lg bowl.

3. 3

   Add peaches and toss gently.

4. 4

   Spoon mixture into pie shell.

5. 5

   Pour whipping cream over top.

6. 6

   Bake until set, 40-45 mins.

7. 7

   Let cool to room temp. Serve with whipping cream.