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Peanut butter éclairs

Peanut butter éclairs — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 tbsp Cornflour
• 1.0 tsp Good Quality Vanilla Paste
• 0.25 tsp Fine Sea Salt
• 1.0 tbsp Lemon Juice

Preparo (prévia)

1. 1

   Equipment and preparation: for this recipe you will need, four piping bags, 15mm plain and star nozzle, a 5mm round nozzle, a 15mm wide ribbon nozzle and a cook's thermometer.

2. 2

   For the crème pâtissière, place the eggs, egg yolks and sugar in a large bowl and whisk until pale and smooth. Add the cornflour and whisk until incorporated and smooth.