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Peanut Butter & Jelly Cookies

Make Peanut Butter & Jelly Cookies at home with Butter Or Margarine, Sugar, Brown Sugar Packed, Flour, and Baking Soda. Keep it handy for the next time you cook it.

Ingredients

• 1/4 cup
• 1/2 cup
• 1/2 cup
• 1 1/4 cup
• 3/4 tsp
• 1/2 tsp
• 1/4 tsp

Method (preview)

1. 1

   Mix mix butter or margarine, shortening, peanut butter, sugars and egg thoroughly. Blend in remaining ingredients except jelly. Cover & chill.

2. 2

   Heat over to 375.

3. 3

   Shape dough into 3/4 inch balls. (note: I make htem a bit smaller).

4. 4

   Place about 2 inches apart on a lightly greased baking sheet.

5. 5

   Bake about 10 minutes or until set but not hard.

6. 6

   When cool, put cookies together in sandwhiches with the jelly.

7. 7

   About 4 1/2 dozen.

8. 8

   You can also shape the dough into 1 inch balls.

9. 9

   Roll them in 1/2 cup finely chopped peanuts.

10. 10

    Place about 3 inches apart on baking sheet & press thumb in center of each.

11. 11

    Bake 10-12 min, and spoon a small amount of jelly or jam into each thumprint.

12. 12

    DEBORAH EPSTEIN (NAFY67C) Here’s my favorite.