Peanut Butter & Dark Chocolate Chip Madeleines
Peanut Butter & Dark Chocolate Chip Madeleines is a home-style recipe made with All Purpose Flour, Baking Powder, Firmly Packed Light Brown Sugar, Chunky Peanut Butter, Shortening, and Large Egg.
材料
- 1.0 cup All Purpose Flour
- 1.5 tsp Baking Powder
- 0.5 cup Firmly Packed Light Brown Sugar
- 0.25 cup Chunky Peanut Butter
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作り方 （プレビュー）
- 1
Preheat oven to 350F degrees.
- 2
Whisk together flour and baking powder. In another bowl with an
electric mixer, cream together brown sugar, peanut butter and