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Peanut Butter and Chocolate Cookie Jar Mix

Peanut Butter and Chocolate Cookie Jar Mix is built on Sugar, Brown Sugar, Flour, Baking Powder, and Baking Soda. Serves 30. Keep it handy for the next time you cook it.

Ingredients

• 3/4 cup
• 1/2 cup
• 1 3/4 cup
• 1 tsp
• 1/2 tsp
• 1/2 cup
• 1/2 cup

Method (preview)

1. 1

   Mix together the flour, baking powder and baking soda in a medium bowl. Set aside.

2. 2

   Layer ingredients in order given in a one quart canning jar. Press each layer into place. It will be a tight.

3. 3

   Sift out the chips and set aside.

4. 4

   Empty remaining cookie mix into large mixing bowl.

5. 5

   Use your hands to thoroughly blend mix.

6. 6

   Add 1/2 cup butter or margarine, softened at room temperature.

7. 7

   Add in 1 egg, slightly beaten, and 1 teaspoon vanilla.

8. 8

   Mix until completely blended. Mix in chips or peanut butter cups.

9. 9

   Shape into walnut sized balls. Place 2 inches apart on greased cookie sheets.

10. 10

    Bake at 375 degrees F for 12 to 14 minutes until edges are lightly browned.

11. 11

    Cool 5 minutes on baking sheet. Remove cookies to racks to finish cooling.

12. 12

    Nutr. Assoc.: 0 0 0 0 0 0 0