Peanut Butter And Jelly French Toast
A home-style Peanut Butter And Jelly French Toast made with Peanut Butter, Milk, Salt, and Butter Margarine. Scale it up or down for the number of people at the table.
Ingredients
- 3/4 cup
- 3/4 cup
- 1/4 tsp
- 2 tbsp
Method (preview)
- 1
Spread peanut butter on six slices of bread; spread jelly on other six slices of bread.
- 2
Put one slice of each together to form sandwiches.
- 3
In mixing bowl, lightly beat eggs; add milk and salt and mix together.
- 4
Melt butter in a large skillet over medium heat.
- 5
Dip sandwiches in egg mixture, coating well.
- 6
Place in skillet and brown both sides.
- 7
Serve immediately
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