Peanut Butter and Jelly Jewels
Peanut Butter and Jelly Jewels is a cookies recipe made with All Purpose Flour, Baking Soda, Salt, Firmly Packed Brown Sugar, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1 cup
- 1 tsp
- 1/8 tsp
- 1/2 cup
- 1/4 cup
- 1 cup
- 1/2 cup
- 1/2 tsp
Method (preview)
- 1
Sift together flour, soda and salt; set aside.
- 2
Combine sugars in large mixer bowl.
- 3
Add peanut butter and butter; beat until smooth and creamy.
- 4
Add egg and extract; mix well.
- 5
Gradually beat in flour mixture just until blended.
- 6
Refrigerate, covered, at least 1 hour.
- 7
Preheat oven to 375F.
- 8
Shape dough into 1-inch balls.
- 9
Place on unbuttered cookie sheets 1 1/2 inches apart.
- 10
Use handle of wooden spoon to make deep indentation in center of each ball.
- 11
Bake 10 to 12 minutes or until lightly browned and set.
- 12
Cool on cookie sheets until firm enough to lift.
- 13
Transfer to wire racks to cool completely.
- 14
Fill centers with cherry preserves or glace cherries.
Cook this tonight? 👨🍳
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