Peanut Butter Cake
Peanut Butter Cake is a home-style recipe made with Margarine Softened, Peanut Butter, Vegetable Oil, Water, Eggs Beaten, and Milk.
Ingrédients
- 1 stick
- 1/2 cup
- 1/2 cup
- 1 cup
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Méthode (aperçu)
- 1
Mix margarine, peanut butter, vegetable oil and water together in bowl until well blended. (Do not use an electric mixer.)
- 2
Add eggs, milk, flour, sugar, soda and vanilla. Stir until well blended. Pour into greased and floured 15x9-inch sheet cake pan.
Bake at 400 for 20 minutes. Cool cake completely before icing with Peanut Butter Frosting.
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