Peanut Butter Crunch Bar Chunk Cookies
Make Peanut Butterfinger Chunk Cookies at home with Sugar, Golden Brown Sugar, Unsalted Butter Room Temp, Peanut Butter Chunky, and All Purpose Flour. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 3/4 cup
- 2/3 cup
- 1/2 cup
- 1 1/4 cup
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Method (preview)
- 1
Butterfinger bars should be cut into 1/2-inch pieces.
- 2
Preheat oven to 350F. Lightly grease 2 cookie sheets. STEEL KNIFE:(Food
Processor recipe) Blend sugars, butter, egg whites and vanilla until fluffy, stopping once to scrape down sides of wo...
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