Pear And Ginger Quick Bread

Name: Pear And Ginger Quick Bread
Yield: 1.0
Ingredients: 0.75 cup Sugar; 0.25 cup Butter Or Margarine; 1.0 Egg; 1.0 cup Pear Puree; 1.0 cup King Arthur Unbleached All Purpose Flour; 1.0 teaspoon Ground Ginger; 0.5 teaspoon Baking Soda; 1.0 teaspoon Baking Powder; 0.25 teaspoon Salt; 1.0 teaspoon Vanilla; 0.25 cup Crystallized Ginger; 1.0 cup Finely Chopped Nuts

Pear And Ginger Quick Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.75 cup Sugar
0.25 cup Butter Or Margarine
1.0 Egg
1.0 cup Pear Puree

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Method (preview)

1
*There's no need to peel the fruit; just puree it well in a blender or food processor.
2
In a large mixing bowl, cream together the sugar and butter, then add the egg, beating till smooth.

Add the pear puree, flour, ground ginger, baking soda, baking powder, salt and vanilla. Beat till smooth. Stir in the...

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