Pear Millet Muffins

Name: Pear Millet Muffins
Yield: 18.0
Ingredients: 2.0 Eggs; 2.0 cup Unfiltered Organic Apple Juice; 0.25 cup Canola Oil; 0.5 cup Turbinado Sugar; 0.5 cup Raw Millet; 1.0 tablespoon Ground Cinnamon; 0.5 teaspoon Ground Nutmeg; 2.0 Medium Pears; 3.3333 cup Whole Wheat Pastry Flour; 2.0 teaspoon Baking Powder

Pear Millet Muffins — a community recipe on Potlikkr.

🍽 Serves 18.0

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Ingredients

2.0 Eggs
2.0 cup Unfiltered Organic Apple Juice
0.25 cup Canola Oil
0.5 cup Turbinado Sugar

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Method (preview)

1
Preheat oven to 375F. Measure everything and proceed. In a large bowl, mix
2
together the eggs, juice, oil and sugar. Stir in the millet, spices and pears.

Gently stir in the flour and baking powder. Stir just until combined; batter

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