Pear Tart With Frangipane
Pear Tart With Frangipane — Potlikkr 커뮤니티 레시피.
재료
- 1.5 cup Sugar
- 2.0 tbsp Freshly Squeezed Lemon Juice
- 2.0 cup Milk
- 0.75 cup Sugar
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
IN A MEDIUM-SIZE, NON-REACTIVE saucepan, combine the 1 1/2 cups sugar, the
- 2
split vanilla bean, lemon zest, lemon juice and 4 cups water. Bring to a
boil, reduce to a simmer and cook, stirring, until the sugar is dissolved