Pearls 'n' Chocolate Cookies
Pearls 'n' Chocolate Cookies comes together with All Purpose Flour, Baking Soda, Salt, Butter, and Sugar. Keep it handy for the next time you cook it.
Ingredients
- 2 1/4 cup
- 1 tsp
- 1/2 tsp
- 1 cup
- 1/4 cup
- 2/3 cup
- 1 tsp
- 10 oz
Method (preview)
- 1
Preheat oven to 350 degrees.
- 2
In small bowl, combine flour, cocoa, baking soda and salt; set aside.
- 3
In large mixer bowl, beat butter, sugar, brown sugar and vanilla extract until creamy.
- 4
Add eggs one at a time, beating well after each addition.
- 5
Gradually add flour mixture.
- 6
STir in chocolate pieces.
- 7
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- 8
Bake 9-10 minutes until edges are lightly browned.
- 9
Let stand 2 minutes before removing from cookie sheets; cool completely.
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