Pears Helene
Pears Helene is a home-style recipe made with Sugar, Water, and Vanilla.
재료
- 1.0 cup Sugar
- 2.0 cup Water
- 1.0 tsp Vanilla
조리법 (미리보기)
- 1
Heat sugar and water to boiling in 10-inch skillet; reduce heat. Stir
- 2
in vanilla. Place pears, cut sides down, in skillet. Cover and simmer
about 15 minutes or until pears are tender. Turn pears over.