Pears Stuffed With Gorgonzola Cheese
Pears Stuffed With Gorgonzola Cheese — Potlikkr 커뮤니티 레시피.
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재료
- 4.0 Small Firm Ripe Pears
- 1.0 Lemon
- 2.0 oz Imported Gorgonzola Quality Blue Cheese
- 2.0 tbsp Unsalted Butter
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조리법 (미리보기)
- 1
Carefully peel the pears, leaving the stems attached. Cut in half lengthwise an
- 2
d scoop out the seeds, along with a scant tablespoon of pulp out of each half.
Rub with the lemon juice to prevent discoloration. Cream the Gorgonzola and the