Pecan Biscotti

Name: Pecan Biscotti
Yield: 1.0
Ingredients: 1.0 cup Pecans; 1.0 cup All Purpose Flour; 0.75 cup Whole Wheat Flour; 0.5 cup Packed Brown Sugar; 1.0 teaspoon Baking Soda; 0.5 teaspoon Cinnamon; 1.0 dash Salt; 2.0 teaspoon Vanilla; 3.0 Egg Whites; 1.0 cup Semisweet Chocolate Chips

Pecan Biscotti — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 cup Pecans
1.0 cup All Purpose Flour
0.75 cup Whole Wheat Flour
0.5 cup Packed Brown Sugar

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Method (preview)

1
Heat oven to 375 degrees. Spray non-stick cookie sheet with non-stick cooking
2
spray. Grind pecans in blender or food processor until consistency of coarse

meal. Mix 1/2 cup of the ground pecans and remaining ingredients except egg

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