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Pecan Brittle

Pecan Brittle — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Sugar
• 0.3333 cup Light Corn Syrup
• 1.0 cup Butter
• 0.5 tsp Salt

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Method (preview)

1. 1

   Toast pecans at 200 degrees F until warm; set aside. In a large

2. 2

   saucepan, combine sugar and corn syrup and cook to 310 degrees F,