Pecan-Cornbread Stuffing

Name: Pecan-Cornbread Stuffing
Ingredients: 6.0 cup Cornbread Dried Amp Cubed; 0.5 cup Basmatic Rice Uncooked; 0.75 cup Onion Coarse Chopped; 4.0 cup Water

Pecan-Cornbread Stuffing — a community recipe on Potlikkr.

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Ingredients

6.0 cup Cornbread Dried Amp Cubed
0.5 cup Basmatic Rice Uncooked
0.75 cup Onion Coarse Chopped
4.0 cup Water

Method (preview)

1
Mix bread, water, & soy sauce together until all water is absorbed. Melt
2
butter and add to mixture. Blend in pecans, onions, oysters, garlic,

pepper, salt, sage, & rice. Put into a large casserole and bake for 1 hour

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