Pecan Cream Pie

Name: Pecan Cream Pie
Ingredients: 1.0 Baked Inch Pie Shell; 8.0 ounce Cream Cheese Softened; 0.75 cup Light Brown Sugar; Pinch Salt; 1.0 teaspoon Vanilla; 2.0 Eggs Separated; 1.0 cup Heavy Cream Whipped; 1.0 cup Grated Pecans

Pecan Cream Pie — a community recipe on Potlikkr.

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Ingredients

1.0 Baked Inch Pie Shell
8.0 oz Cream Cheese Softened
0.75 cup Light Brown Sugar
Pinch Salt

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Method (preview)

1
Blend cream cheese, 1/2 cup sugar and vanilla. Beat in egg yolks,
2
one at a time. beat egg whites until stiff, but not dry. Gradually

beat in 1/4 cup sugar, beating until stiff and glossy. Fold into

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