Pecan Crunch Pie
Pecan Crunch Pie is a home-style recipe made with Egg Whites, Sugar, Ritz Crackers, Pecans, and Vanilla Cool Whip. Serves 16.
🍽 Für 16
Zutaten
- 5
- 1 cup
- 20
- 1 cup
+ 1 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
Gradually add sugar to stiff egg whites. Continue to beat until all sugar is dissolved. Fold in crushed crackers and chopped pecans. Add vanilla.
- 2
Stir.
Bake in 9-inch pie pan sprayed with Pam at 350 degrees F. for 25-30 minutes or until done.
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