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Pecan Pie with Cream Cheese Pastry

Pecan Pie with Cream Cheese Pastry is a home-style recipe made with Butter Or Margarine Softened, Cream Cheese Softened, All Purpose Flour, Coarsely Chopped Pecans, Large Eggs Lightly Beaten, and Dark Corn Syrup.

सामग्री

• 0.5 cup Butter Or Margarine Softened
• 1.0 Cream Cheese Softened
• 1.0 cup All Purpose Flour
• 1.0 cup Coarsely Chopped Pecans

+ 6 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   Beat butter and cream cheese at med. speed of an electric mixer

2. 2

   about 2 min. or until soft and creamy. Add flour, and beat at low