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Pecan Sandies

Pecan Sandies — une recette communautaire sur Potlikkr.

Ingrédients

• 2.0 cup Butter Or Margarine
• 1.0 cup Confectioner S Sugar
• 2.0 tbsp Water
• 4.0 tsp Vanilla Extract

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Méthode (aperçu)

1. 1

   In a mixing bowl, cream butter and sugar. Add water and vanilla; mix well. Gradually add flour; fold in pecans. Roll dough into 1 inch balls. Place on ungreased baking sheets and flatten with fingers. Bake at 300~ for 20 - 25 minutes. Cool on a wire rack. When cool, dust with confectioners' sugar.

2. 2

   Source: Taste of Home magazine.