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Pecan Whole Wheat Bread

Pecan Whole Wheat Bread is a home-style recipe made with Yeast, Warm Milk, Molasses, Walnut Or Vegetable Oil, Salt, and Toasted Pecans Broken Into Large. Serves 2.

재료

• 2.0 tbsp Yeast
• 2.5 cup Warm Milk
• 0.3333 cup Molasses
• 3.0 tbsp Walnut Or Vegetable Oil

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조리법 (미리보기)

1. 1

   Proof yeast in warm milk in large bowl. Add molasses, oil, salt, and

2. 2

   pecan pieces, whole wheat and rye flour. Mix together. Add bread