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Penne with Asparagus Cream

Penne with Asparagus Cream is a home-style recipe made with Asparagus, Extra Virgin Olive Oil Salt, Ricotta Cheese, and Penne. Serves 4.

Ingredienti

• 1.0 lb Asparagus
• 2.0 tbsp Extra Virgin Olive Oil Salt
• 0.3333 lb Ricotta Cheese
• 10.0 oz Penne

Preparazione (anteprima)

1. 1

   Cook the asparagus until just tender in boiling water. Chop them into 2"

2. 2

   lengths, reserving the tips; puree the stalks with 1 tablespoon of the