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Pennsylvania Dutch Apple Butter

Pennsylvania Dutch Apple Butter is a home-style recipe made with Sugar, Ground Cinnamon, and Salt.

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Pennsylvania Dutch Apple Butter

Ingredients

Method (preview)

  1. 1

    Boil cider for 15 minutes. Add apples, cut into eights. Cook until very tender.

  2. 2

    Force through a sieve to remove peels and seeds.

Return to kettle; add sugar, spices and slat.

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